Charles Koh
Thursday, April 4 at the Paramount Theatre
Seattle, WA — Seattle Weekly proudly presents the 4th Annual Voracious Tasting and Food Awards, a night of culinary celebration on April 4th to benefit Beef Counts at Food Lifeline. Held at the Paramount Theatre, Voracious Tasting will feature bites from 40 of the areaʼs great restaurants and food trucks, an open bar with beer and wine, and cocktails stirred by over a dozen mixologists from some of Seattle’s favorite watering holes. Join us as we toast Seattleʼs diversity of delicious local cuisine at a reasonable price of $45!
2013 Voracious Tasting and Food Awards presented by Washington State Beef Commission participant line-up is still being finalized but here are just a few of the restaurants that are on board: TASTE, Harvest Vine, Il Corvo, Cuoco, Tavern Law, The Coterie Room, Poquitos, Ponti, Volunteer Park Café, Barrio, Marination Station, Spur Gastropub, Caffe Umbria, Rob Roy, Liberty, Cupcake Royale, Kukuruza., Budapest Bistro, Chef Café, Café Munir, Via Tribunali, Serafina, Blind Pig Bistro, SkyCity at The Needle, and the Collections Café.
Tickets:
Tickets are ON SALE NOW for $45. VIP tickets are also available for $85. VIP ticket holders are invited to begin an 1 ½ before the General Admission. VIP also includes access to the exclusive VIP Paramount Club which will feature a private open bar and premium samples not available in general admission and a swag bag
WHEN: Thursday, April 4th, 2012
6:00 p.m.—10 p.m.
911 Pine St., Seattle, WA 98101
Sponsors:
Seattle Weekly’s Voracious Tasting and Food Awards presented by Washington State Beef Commission is proudly sponsored by Hendricks Gin, Milagro Tequila, Stoli Vodka, Glenfiddich Single Malt Scotch Whisky and Stella Artois.
