May 19, 2015

Family owned and operated Anthony’s Restaurants, based in Kirkland, Washington, plans to open its first location in Idaho the summer of 2016. Anthony’s at Coeur d’Alene is set to begin construction August 2015 in the Riverstone mixed use development along the Spokane River, with a tentative opening in June 2016. Anthony’s at Coeur d’Alene is […]

Foie Gras-Filled Chef Derek Ronspies has come up with a killer new burger, just in time for summer. In the tradition of Le Petit Cochon, it’s got three kinds of local beef plus a slab of foie gras, just for good measure. Ronspies starts with a puck of salt-cured foie gras from Puyallup’s Pleasant View […]

Musician owned and Operated bar & eatery provides Capitol Hill inclusive space for community and cocktails  Saint John’s Bar & Eatery, Capitol Hill’s quintessential gathering place opens it’s breezy patio just in time for the perfect Seattle summer with clever boozy companions to make any happy hour one to revel in – day and night.  […]