insiderseattle
Luxury lifestyle hotel Motif Seattle will host Harvest in the City, featuring fall-inspired bites and brews, on Thursday, October 10, 2019, from 6:00pm – 9:00 pm on the rooftop terrace, completed with tunes spun by DJ Wes Wunder, a cash bar, and a raffle.
Frolik Kitchen + Cocktails, the hotel’s signature restaurant, is partnering with Reubens Brews, Copperworks Distillery, and Finnriver Cidery to provide delicious whiskey, beer, and cider tastings, while Executive Chef Daniel Cox will be crafting up bites to be paired at each tasting station. There will be three stations for General Admission and four stations for VIP Guests. The VIP station will feature a limited release or seasonal beverage from each of these partners and include a specialty culinary experience curated by Chef Daniel.
General admission tickets can be purchased for $75 and include guaranteed entry, tastings at 3 stations (6 drink tastings + 3 food pairings), one raffle ticket, and a custom 5 oz tasting glass.
VIP tickets are $100 and include early entry to the event, tastings at the 3 included stations PLUS access to a VIP tasting from each of our partners featuring a limited release as well as an exclusive food pairing (9 drink tastings + 4 food pairings), one raffle ticket, a custom 13 oz tasting glass, and a goodie bag. Tickets for Harvest in the City sale ends on October 10 at 5:00 pm.
Motif Seattle welcomes guests to come and enjoy the fall season with great food, excellent spirits, and a vibrant atmosphere!
For more information and to purchase tickets visit Facebook or Eventbrite. Please let me know if you have any questions and if you’re interested in coverage.